Built-in oven Hausberg HB-8051IN, Electric, Power 2000 W, 76 l, 4 Functions, Class A, Black/Stainless Steel
The Hausberg HB-8051IN electric oven not only brings the whole world of prepared delicacies to your kitchen, but also becomes an eye-catcher in any kitchen.
Thanks to its energy class A, it is particularly environmentally friendly and efficient. In a 76-liter interior, you can quickly and economically prepare not only cakes, but also countless delicious dishes.
The Hausberg built-in oven also has a manual mode, with an easy-to-use cooking timer and an adjustable temperature between 50 and 250° C. Cleaning is also very simple.
When you have a Hausberg built-in oven, cooking becomes a very enjoyable activity. Suitable for all cooking enthusiasts, the HB-8051IN built-in oven from Hausberg represents an ideal combination of form and functionality.
Start cooking faster. Using top, bottom or simultaneous heaters, the cavity heats up quickly so you can start cooking faster.
An elegant built-in oven with a glass door and stainless steel control panel. Large 76-liter oven capacity for preparing multiple recipes at the same time. With the Hausberg HB-8051IN , no challenge is too big. You choose the volume that suits your needs and those of your family!
The Hausberg HB-8051IN oven is equipped with interior lighting to give you more control over your dishes. You can follow the cooking process so you can prepare delicious recipes!
Activate the lower heating element. Perfectly browns crusty dishes! Cooking function that simultaneously activates the 2 upper and lower heating elements, providing uniform baking. Prepare your favorite dish easily and quickly!
Hausberg HB-8051IN:
Energy class: A
Most Hausberg ovens have low consumption, benefiting from class A energy efficiency, multifunctional electric ovens ensure perfect cooking with low electricity consumption and are very easy to use.
Control: Buttons
Easy control of oven settings, temperature setting buttons, top, bottom or simultaneous cooking function.
Interior lighting.
Always see the progress of your dishes without opening the oven door. It has interior lighting, and you have easy access to the interior, without the slightest effort. Getting the perfect recipe is easier than ever with the Hausberg electric oven.
Oven power
With a power of 2000W, Hausberg HB8051 is the ideal option to enjoy well-cooked, quickly and evenly cooked foods or hot and delicious drinks!>
Internal volume 76 liters
Large capacity oven, for preparing several recipes at the same time. With Hausberg, no challenge is too big. You choose the volume according to your needs and those of your family!
 | Top heating function The oven only uses the upper heating element for this function and requires the use of the oven rack. In addition, it is recommended to use a tray in which to place a liter of water to collect the fat or juice that drips from the cooked food. The rack should be positioned on level 4-5 of the oven, and the tray with water, slightly lower. Keep in mind that, for this function, the oven does not require preheating and the door must remain closed during preparation. With this function you can cook skewers, pork, entrecote, sausages, but also gratinate vegetables or even toast bread. |
Bottom heating function It is recommended for cooking on a single oven level only and uses only the heating element at the bottom of the oven. The types of food that can be cooked with this function are those that require heat from the bottom, such as cakes, biscuits, muffins or meat. |  |
 | Upper and lower heating function This function uses both bottom and top heat for baking and is recommended for cooking on a single level, preferably on the middle shelf. However, if you want the dish to be browned more, you can move it to the top of the oven. With this function you can cook tarts, fish, puff pastry, raw meat or filled cakes. |
Manual cleaning To effectively clean this type of oven, you first need a solution of baking soda and water: dissolve 4 teaspoons of baking soda in a liter of water in a spray bottle. If the oven is very dirty, you can use a more concentrated solution, with the consistency of a paste. Spray this solution or grease the charred areas. |  |
 | Double glazing You will always have the necessary conditions for perfect cooking thanks to the double oven glass, which keeps all the heat inside. It also offers overheating protection and ensures easy cleaning. |
Interior lighting Hausberg ovens are equipped with interior lighting to give you more control over your dishes. You can follow the cooking process so you can prepare delicious recipes! |  |
How to set the baking temperature depending on the dishes
In addition to setting a specific function to help you prepare food quickly, you also need to consider the temperature setting. Here's what the optimal temperature is for different types of food, so you can be sure they'll cook evenly and be delicious:
- Cakes – when making cakes, it is essential to preheat the oven for about ten minutes before placing the tray in the oven. The optimal baking temperature should be set between 150 and 200 degrees Celsius. It is also recommended not to open the oven door for the first three quarters of the time required to bake the cake. If you want to cook two trays of cakes, do not forget to leave a shelf space between them. For example, for muffins, cake tops and tart dough, the baking temperature should be set to 180 degrees Celsius.
- Meat and fish – for red meat (beef, lamb, pork), the recommended cooking temperature is between 200 and 250 degrees Celsius. This way, the meat remains juicy on the inside and browns on the outside. For white meat (fish, chicken), the temperature should be set at 150-175 degrees Celsius. Use a larger piece of meat so that it does not dry out during cooking. Finally, you can leave the meat in the oven for another 15 minutes, so that the juices inside soften it. Pour a little water into the drip tray to avoid smoke forming in the oven during baking.
- Puff pastry and pastry doughs - the right temperature for baking is 190-200 degrees Celsius, so that the puff pastry sheets do not dry out;
- Bread and yeast dough – bread is baked at an optimal temperature between 180-210 degrees Celsius. The lower and upper heating function is recommended, for 30-45 minutes. In the case of cozonacs, due to the high sugar content, the appropriate baking temperature is 180-190 degrees Celsius.
- Pizza – in the case of electric ovens that are equipped with a special pizza function, you must set the baking temperature between 200-220 degrees Celsius, for 25-35 minutes. If you do not have an oven equipped with this function, you can set the function with upper and lower heating, at the same temperature and for the same time, to bake the pizza crust. If you are preparing frozen pizza, the temperature should be set to 200 degrees Celsius, for 15-20 minutes, and the tray should be placed on the third level of the oven. The recommended functions are pizza, upper and lower heating.
- Potato wedges – to prepare potato wedges in the electric oven, you need to place the tray on the middle shelf and set the baking temperature to 250 degrees Celsius, for about 15 minutes, on the upper and lower heating function. Then switch to the grill function for another ten minutes, so that they brown nicely. If you don't have a grill function, you can move the tray to the lower or upper area of the oven and let them brown for five or ten minutes.
Features:
Built-in hob Hausberg HB-556IN, Gas, 4 burners, GAS safety system, Cast iron grill, Stainless steel
Our gas hobs: the choice of master chefs for your kitchen!
For many master chefs, gas hobs are still the preferred option. With HAUSBERG gas hobs you too can enjoy all the benefits. Not only can you control the perfect heating, but our gas hobs are also easy to clean and absolutely safe.
An elegant stainless steel hob, perfect for both classic kitchens and modern cooking spaces.
The burner helps you cook twice as fast, with heat being evenly distributed over the surface of the dishes, thanks to the burner rings. A product highly recommended for those with a dynamic lifestyle.
Allows you to light the burner with a simple press, without the need for matches. Light the hob on the spot!
This highly efficient gas burner provides even heat distribution, helping to achieve perfect cooking results. It is especially suitable when short cooking times are required.
Hausberg HB-556IN:
Width: 58 cm
Adapted to the needs of every chef.
Number of baking zones: 4
Material: cast iron
Cast iron grills
 | Self-ignition integrated into the button Forget about matches or inconvenient lighters. Hausberg gas hobs are equipped with an innovative self-ignition function that allows you to light the burner with just one turn of the knob. Everything is easy and quick. And if, for some reason, the burner goes out, the hob automatically re-ignites it. |
High efficiency burners The high-efficiency burners of Hausberg hobs help you spend less time cooking and with less gas consumed. You will have more time to spend with your loved ones, cooking more efficiently. |  |
| Side control panel The elegant and practical control buttonsThe controls are located on the side of the hob, allowing you to precisely set the parameters of the cooking process. They are also very easy to clean. |
Flame extinguishing safety valve! Accidental extinguishing of the burner flame could be a real danger. However, this does not happen with Hausberg hobs which are equipped with a special valve that cuts off the gas supply. Safety comes first! |  |
Features:
- Four gas burners;
- Easy to clean, stainless steel body;
- Enamelled burner housings;
- Enameled iron screws for gas valves with special safety systems;
- Equipped with gas safety system;
- This product is suitable for conversion from LPG to natural gas;
- Dimensions: 58 x 50 x 6 cm;
- Dimensions with packaging: 64.5 x 59 x 17.5 cm;
Hausberg HB 1280 telescopic built-in hood, Suction power 280m3/h, 1 motor, 60 cm
The Hausberg HB-1280 telescopic built-in hood maintains a pleasant environment when cooking with the help of the Hausberg hood. It benefits from an absorption capacity of 420mc/h. Smoke, steam and unpleasant odors will be effectively eliminated.
The aluminum anti-grease filters are washable, making hood maintenance very simple.
You will enjoy tasty meals, without the rest of your family knowing what you are cooking, with the new HB-1280 hood. The elegant appearance, the shape gives your hood more style, and the hood's operation mode is much quieter, compared to regular hoods, the noise level being reduced to 56dBa decibels.
Elegant and efficient. Both through its ergonomic design and its mode of operation, the built-in hood from Hausberg creates a pleasant ambiance.
Cook whatever you like!
- Thanks to the telescopic model of this Hausberg HB-1280 hood, you can increase or decrease the absorption surface during operation depending on your needs.
Efficiency in operation - Hausberg independent hotels create a pleasant ambiance both through the elegance of their product design and through increased operational efficiency.
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WASHABLE GREASE FILTER - The hood's maintenance costs are reduced thanks to the anti-grease filters that are washable and easy to clean. These filters collect particles generated during cooking, keeping the kitchen clean.
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HALOGEN LIGHTING - The powerful halogen lighting complements the elegant design and appearance of the Hausberg hood. The cooking area benefits from much better brightness and energy efficiency so you forget about worries and enjoy the pleasure of cooking.
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Features:
- Stainless steel front panel;
- 1 Engine;
- Voltage: 220/240V, 50Hz;
- Power: 1x95W;
- Suction flow rate 280m3/h;
- Halogen Lamp: 1x15W;
- Thermal protection 120 degrees C;
- Filter: 2 x aluminum;
- Sound level: 46 dBA;
- Size 60cm width;
- Air outlet size: 120mm;
